How the event will work:
For one night only, Beli Supper Club is taking over acclaimed Chef Sujan Sarkar's newest NYC concept, Elder, for its opening weekend! Guests will be welcomed with a complimentary glass of bubbles and canapés before being among the first to experience Elder's incredible menu. Guests will also receive a special parting treat at the end of the meal.

How to get a reservation (read this section carefully):
Reservations are booked on SevenRooms via this link.

• Reservations are for entire tables. You may bring whichever guests you'd like (Supper Club or otherwise) to fill the table.
• You may only claim 1 reservation. If you wish to change the time or party size of your reservation, you must first cancel your reservation in the app before claiming another.

Menu:
Get the first look at Elder's incredible opening menu here. Please note that the team is still making a few final refinements ahead of opening weekend.

About Elder:
Elder is a contemporary British-Indian chophouse from Sujan Sarkar, the acclaimed chef behind some of the country's most celebrated Indian restaurants, including the Michelin-starred Indienne, NADU, Baar Baar, and Tiya. Inspired by London's iconic chophouses, Elder reimagines the tradition through Indian spices and the Anglo-Indian culinary influences that emerged during the colonial era. Taking its name from the elderflower – a botanical found in both British and Indian culinary traditions – Elder reflects the meeting of two rich culinary cultures. Having grown up in India and spent his formative years cooking in London, Chef Sarkar brings a personal perspective to the concept, pairing the hallmarks of a classic chophouse – prime cuts, pristine seafood, seasonal produce – with the flavors and techniques that have shaped his culinary identity. The result is a distinctly Indian expression of one of Britain's most enduring dining traditions. The warm, transportive space, inspired by classic London clubs, pairs hunter green walls, rich English walnut, plush velvet, moody botanical details, and intimate dining nooks with contemporary photography and subtle nods to Indian textiles, creating a layered setting that feels both timeless and elegant.

Elder & Beli Reservation & Cancellation Policies:

• If you need to cancel, you must do so at least 48 hours prior to your reservation. Late cancellations or incomplete reservations will result in a $100/person fee.
• You must have an active Beli Supper Club membership in order to keep your reservation - any changes to your membership status will result in your reservation being cancelled.
• Reservations are non-transferable, and can't be modified. If you need to change the time or number of people, you'll have to make a new reservation.
• No-shows will result in exclusion from all future Beli Supper Club events.